TWIN® Master BONING KNIFE 6" / 160 mm, WIDE BLADE

Prix soldé
$39.99
Prix habituel
$50.00
Vous sauvegardez
$10.01 (21%)

Product Description & Features

  • Twin Master is a commercial knife series that meets all requirements of strict hygiene, safety and quality regulations demanded in a professional kitchen. With bright, ergonomically shaped handles and precision stamped, finely honed, high carbon "NO STAIN" stainless steel blades, these knives deliver long lasting cutting performance. The boning knife features a long, slim, thin and flexible blade designed for cutting meat off the bone as well as for separating and skinning meat, poultry or fish.

    • Precision-stamped from a single-piece of high carbon NO STAIN steel
    • Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
    • 57 Rockwell Hardness
    • Ergonomic non-slip synthetic resin yellow handles with enclosed tang
    • FDA & NSF approved
    • Dishwasher safe, hand wash recommended
    • Made in Spain

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Product Features

  • Twin Master is a commercial knife series that meets all requirements of strict hygiene, safety and quality regulations demanded in a professional kitchen. With bright, ergonomically shaped handles and precision stamped, finely honed, high carbon "NO STAIN" stainless steel blades, these knives deliver long lasting cutting performance. The boning knife features a long, slim, thin and flexible blade designed for cutting meat off the bone as well as for separating and skinning meat, poultry or fish.

    • Precision-stamped from a single-piece of high carbon NO STAIN steel
    • Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
    • 57 Rockwell Hardness
    • Ergonomic non-slip synthetic resin yellow handles with enclosed tang
    • FDA & NSF approved
    • Dishwasher safe, hand wash recommended
    • Made in Spain

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