Featuring a traditional 3-rivet handle design, these knives are precision forged from a single piece of our special formula steel. The new wedge-shape blades merge seamlessly into the innovative new bolster design delivering comfort, balance and safety without compromising the cutting edge.
Santoku: The Santoku knife is the all-rounder for Asian cuisine used in preparing fish, meat or vegetables. Where the Chef's knife has a curved blade and a high tip, the Santoku blade is much straighter with a low tip. Versions of this knife are manufactured with either a standard-edged blade or a hollow ground edge, also known as a granton edge. The purpose of the granton style blade is to assist with keeping particles from sticking to the knife edge as it cuts, as well as to reduce friction for an easier and faster chopping motion.
Size: 7" / 180 mm
One-piece SIGMAFORGE® construction
Made of special formula high performance "NO STAIN" German stainless steel
FRIODUR® ice-hardened blades
57° Rockwell Hardness
New blade shapes for enhanced performance
Contoured bolster guides the hand into a professional pinch-grip
Fully visible tang
Traditional 3-rivet handle design
Made in Germany
All ZWILLING J.A. HENCKELS products are fully guaranteed against defects in material and /or craftsmanship
The Aunt & Niece Team of Starla & Gillian have been growing here at Hometech BOSCH Small Appliances
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